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(+33)4 79 06 17 89
contact@restaurant-valdisere-1789.fr

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Our Menu

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Our menu

The 1789’s reputation built itself around Savoyard specialities and wood-fired grillings, which are cooked instantly before your eyes.

Our restaurant will provide to you and your guests an unforgettable authentic experience : a traditional dinner in the mountains to enjoy the local food in an old warm atmosphere: brasérade, pierrade, fondue, raclette, tartiflette, crozet gratin with diots, and beef and lamb ribs cooked on the fireplace, our best seller.

Our menu offers a wide selection of generous dishes pleasing all tastes, and we also have a vegetarian and vegan option.

Beef Rib (côte de boeuf)

Tartiflette

Duck breast with honey
28,50

Yummy sweet and savory

Andouillette sausage 5 AAAAA
23,00

With mustard sauce

Profiteroles
11,50

Home made with hot chocolate

Local sausage «diots» and crozets pasta gratin
16,20

With salad

Warm reblochon cheese with honey
13,50

On a bed of salad

Irish coffee
10,50

With homemade whipped-cream

La tartiflette
20,50

With salad

Beef Rib - Côte de boeuf
68

Approx 1kg100 for 2 people

La Raclette
27,90

With salad, cured meats and potatoes

Terrine of the day
9,70

With onion marmelade

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